This delicious cranberry sauce tastes like Grandma used to make, but it’s unbelievably easy and takes minutes to make! Enjoy it as part of your Thanksgiving dinner, or anytime!
1 twelve ounce bag of cranberries (fresh or frozen is fine)
1 cup granulated sugar
3/4 cup water
Add all ingredients to Instant Pot. Cook on high pressure for 8 minutes. Allow natural
release. Serve warm or cold.
Variations: You can add orange zest, substitute half the water for orange juice, add a pinch of